Hop variety · 🇦🇺 AU
Vic Secret
Tropical pineapple passionfruit. Bred by Hop Products Australia.
- Alpha acid
- 14–18 %
- Total oil
- 2.2–3 mL/100 g
- 3MH-family thiols
- Significant
- 4MMP
- Significant
- Data
- Supplier reference
Aroma in one line
Brewers describe Vic Secret as tropical pineapple passionfruit. In Hoparoma's hop notes its thiol character is filed as tropical thiol. Part of its fruit character comes from bound thiol precursors; the rest rides on the oils listed below.
Brewing values
Typical ranges come from supplier datasheets and lot certificates; the median column pools 10 published sources. Oil fractions are percent of total oil.
| Measure | Typical range | Median |
|---|---|---|
| Alpha acid % | 14–18 | 16 |
| Beta acid % | – | – |
| Cohumulone % of alpha | – | – |
| Total oil mL/100 g | 2.2–3 | 2.6 |
| Myrcene % | 45–55 | 50 |
| Humulene % | 2–6 | 4 |
| β-Caryophyllene % | 5–7 | 6 |
| Farnesene % | 0–1 | 0.5 |
| β-Pinene % | 0.5 | 0.5 |
| Linalool % | 0.6–1 | 0.8 |
| Geraniol % | 0.2–0.4 | 0.3 |
Range source: hopMedics-derived 2026-06-14 backfill (aggregate derived from pooled medians; beta acid and cohumulone not specified).
Thiol potential
Most of a hop's thiol aroma sits in the cone as odourless precursors bound to cysteine or glutathione; free thiols are a small fraction of the pool Gros et al. 2012 Kishimoto 2009. The tiers above summarise published precursor measurements and supplier statements for this variety. They are qualitative on purpose: Hoparoma's internal weighting is not published, and lot-to-lot variation is large.
Variety note: linalool/geraniol/oil/myrcene from hop-medians; beta/cohumulone unspecified.
Crop year lots
Year-specific rows come from published lot certificates of analysis. Where a lot reports only alpha and oil, the composition columns fall back to the variety's typical range, and the note says so. Rows marked carry-forward are placeholders until that harvest is analysed.
| Crop | Alpha % | Beta % | Oil mL/100 g | Myrcene % | Humulene % | Caryophyllene % |
|---|---|---|---|---|---|---|
| 2024 | 18.9 | 6.1–7.8 | 2.2–2.8 | 33–41 | 12–21 | 11–15 |
| 2025 | 19.8 | 6.1–7.8 | 2.2–2.8 | 33–41 | 12–21 | 11–15 |
| 2026 | 19.8 | 6.1–7.8 | 2.2–2.8 | 33–41 | 12–21 | 11–15 |
- 2024 · Hop Alliance + maltmagnus.se 2024 Lot VZ122 Year-specific lot-level AA only; A+B+C agree on lot AA; oil composition HPA 4-year medium range
- 2025 · Hop Alliance + hops.com.au 2025 Crop Report Lot MB 074 Year-specific lot-level AA only; A+B+C agree on lot AA 19.8; oil composition HPA 4-year medium range
- 2026 · hops.com.au 2025 Crop Report (carry-forward for 2026 SH harvest March-April 2026 not finalized) 2026 current crop estimate based on 2025 lot, finalizes after SH harvest March-April 2026
Which yeast brings it out
A medium or high β-lyase strain, such as the London III family, LalBrew Pomona, or any of the thiol-forward strains, brings out the bound fraction. A clean Chico-type strain leaves it mostly bound, which is fine if you want the oil-driven character alone.
Rule of thumb only. See the yeast table for every strain's rating and the literature behind it.
In Hoparoma
Hoparoma computes how much of Vic Secret's aroma compounds survive your boil, whirlpool, and dry hop, and models the thiol side across yeast, hop, malt, and Phantasm together. The result is a research-based estimate of where the beer is likely to land, not a guarantee.
Free in any browser, 3 recipes a month. What the calculator does
Sources and data quality
- Data quality: Supplier reference (2026 HPA reference)
- Typical ranges: hopMedics-derived 2026-06-14 backfill
- Crop 2024: Hop Alliance + maltmagnus.se 2024 Lot VZ122
- Crop 2025: Hop Alliance + hops.com.au 2025 Crop Report Lot MB 074
- Crop 2026: hops.com.au 2025 Crop Report (carry-forward for 2026 SH harvest March-April 2026 not finalized)
- Thiol background: Gros et al. 2012, Kishimoto 2009, Takoi et al. 2009, Roland et al. 2016
- Supplier references: Yakima Chief Hops, Hop Products Australia, BarthHaas, NZ Hops, Hop Alliance
Full list with links on the sources page. Spotted an error? Tell us and we will correct the dataset in the next release. This page's tables are published under CC BY 4.0; reuse with credit and a link.